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DUG - PLANT-BASED GOODNESS

Visit our incredible main stage sponsor at Life Lessons festival. Taste their delicious potato-based creamy dairy alternative, which also happens to be the most sustainable around, and learn from a registered dietitian how to improve your diet.

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Overview

Genius creamy dairy alternative

We dug deep and discovered a new, plant-based alternative for making drinks: the genius potato. DUG, our new potato-based drink is deliciously creamy, makes perfect foam in coffee, works just like any other milk, and just so happens to be the most sustainable alternative on the market. Genius, right?

DUG will be launching imminently, created by Veg of Lund, an innovative Swedish company, rooted in scientific food research at Lund University, Sweden. Our mission is to make it easy for you to make a no-compromise, plant-based, tasty and sustainable choice, free from common allergens, that will benefit your health, society, and the future of our planet. Above all, we are committed to maintaining a low ecological footprint, through efficient land use, low water consumption, and sustainable packaging.

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Delicious and sustainable

The most sustainable dairy alternative

Did you know that producing a glass of dairy milk results in almost three times more greenhouse gas emissions than any plant-based alternative? And that it consumes nine times more land than dairy alternatives? If you want to do your bit for the planet, consider switching out some of your dairy milk with planet-friendly plant-based drinks. And we've got just the one for you to try: DUG - all new delicious and creamy, super-sustainable dairy alternative... Launching at Life Lesssons Festival

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Visit DUG at Life Lessons Festival!

Practical ways to eat more sustainably from a registered dietitian

If you’re looking for practical ways to eat more healthily and sustainably, you won’t want to miss DUG’s workshop! They’ll be sharing some delicious vegan recipes, along with practical tips on how to maximise a plant-based diet, for your benefit, and that of our precious planet. All led by a passionate duo: a vegan nutritionist and a registered dietitian.


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